Rich amber. Aromas of roasted agave. Woody notes and luxuriously rich vanilla on the palate.
Aged for between 12 to 18 months in virgin white oak barrels.
Light amber color. Notes on the nose of gently toasted agave. Hints of almond and vanilla on the palate, with a soft oak flavor on the finish.
Aged for 9 months in virgin white oak barrels.
Crystal clear appearance. Sweet aromas of roasted agave which emanate from the slow cooking process. The taste is sweet and crisp with hints vanilla and coconut. A balance of aromas and taste derived from the slow and careful... Read More
