Brandy

Aromas of fresh apples, pears, and pastry with brown baking spices. The palate is youthful but complex with a rich feel of the orchard fruits and barrel spices on a long finish.

100% Baco

Bouquet offers tight, semisweet, toffee-covered apple, cinnamon and wood resin fragrances. Flavor is taut, sweet and moderately oily. Finish is long, pleasingly sour, oily and engagingly nut-like.

The XO is a blend of Bas Armagnacs... Read More

The Dudognon family estate dates back to at least 1776 and since then they have remained one of the most admired growers and producers of Cognac by fellow producers as well as spirit lovers the world over. Their traditional methods,... Read More

Aged in old casks, Ambre has little tannin. Its color is golden, with a light and delicate nose. Aromas of flowers, oranges and a hint of vanilla highlight this cognac.

The Dudognon Reserve is one of the best values in Cognac. Made without additives or coloring, it's a pale gold color with subtle citrus and white fruit aromas. The palate is clean and long with tea, earth, citrus and spice.... Read More

Soft, sweet with great acidity and sings with notes of green apple, vanilla and baking spice. Showing forthcoming apple flavors, along with a touch of vanilla, smoke, spice and subtle hint of beeswax.

H by Hine is a whimsical cognac. Adventurous, lively and elegant, it is the ideal sidekick for cocktails. The selection is a harmonious blend of 20 cognacs from grapes grown in the Grande Champagne and Petite Champagne, all aged... Read More

Pleasing aromas of green apple, yellow pear, light caramel and spice. While light in body, this cognac his a higher ABV of 44%, making this a fantastic artisan cognac.

Light golden in color, the nose is full of baking spices, which carries through the palate, along with honey, vanilla, and apple strudel.

An average of seven years old, Manoir de Montreuil Reserve includes some brandies up to... Read More

Golden color with brown glints and great brightness. Intense and rich nose of fresh fruits: peach, apricot, plum. Spicy notes of vanilla and liquorice with hints of ivy and linden. Supple attack followed by a powerful evolution... Read More

Light vanilla, lime peel, and white pepper make up a very light nose. On the palate, white pepper, vanilla sugar, wet cement, lime, yuzu, and cinnamon make up a fairly straightforward presentation. There is a nice peppery bite... Read More

"METAXA 7 Stars is the senior expression of the METAXA style featuring longer-aged Muscat wines from the Aegean Islands and fine wine distillates matured up to seven years in oak casks. Old gold in color, it reveals delicate aromas... Read More

The pear nose is intense, the taste is strong, but pure, and the aftertaste is clean with a surprisingly strong taste of pear.

Bartlett pears grown just an hour away in the Hood River Valley are crushed at their absolute peak... Read More

"METAXA 5 Stars is a beautifully balanced marriage between fine wine distillates matured up to five years in oak casks and Muscat wines from the Aegean Islands. Dark honey in color, it offers flowery, fruity aromas and soft, slightly... Read More

Smooth, warm and bright, with a right juicy apple flavor and caramel finish. Mouth-coating and very soft texture.

Light amber in colour, with vanilla, toasted wood and orange marmalade aromas. Dry and smooth in the palate, round, with long and nutty finish. Aged for 3 years in a selection of American oak casks that have been ageing Amontillado... Read More

Amber-yellow in colour with golden glints. The alcohol notes are quickly replaced by rich fruity aromas of cherry, gooseberry and wild strawberry. Floral notes subtly blend with the woody and vanilla tones of oak. The overall... Read More