Glendalough

We forage wild plants from the mountains around the distillery to make this extraordinary gin.

These sustainably picked plants go fresh (not dried) into the still within hours of foraging. They are painstakingly slow-distilled... Read More

This single grain will blast the cobwebs off the Irish whiskey category. A new and unique style of light and floral whiskey distilled in a Coffey still (like whiskey, another great Irish invention!) from a mash bill of Irish malted... Read More

To make this very special, small-batch Gin we completely rebalance our Wild Gin recipe and redistill it with extra fruit, flowers and spices... and of course a lot of fresh rose petals.

Three varieties of rose are used, the rare... Read More