A brilliant ruby red shade with notes of wild strawberry, rose petal, and a touch of tomato skin. Similar notes continue onto the palate with a light structure and mouthwatering, bright acidity.
Aromas of blackberries, blueberries, and earth turn to a palate that is intensely juicy and structured. Flavors of red plum and lingonberry are layered with woodsy herbs and bay leaf. Aged for 6 months in large used Austrian oak... Read More