An exceptional nose that reveals aromatic notes of wild red fruits. On the palate, it is an explosion of ripe black fruits. Delightful, lingering finish.
Ripe, but not in excess. A strong limestone character that gives it a nice texture. A very fine wine with a dominant red fruit flavor such as redcurrant, pomegranate with a spicy background and extremely fine tannins.
Dense garnet red. Aromas of wild strawberries, raspberries, dark cherries, plums, dried herbs, undergrowth, rocks and branches. Juicy, supple with subtle tannins and a lively, powerful acidic. A great charmer that is already a... Read More
Cool and airy aromas of citrus confit, algae and sea breeze slide gracefully into rich, generous and caressing flavors that possess even better mid-palate density while exhibiting sneaky good length on the very dry though again,... Read More
Moderate wood sets off pretty and ripe aromas that include notes of iodine, citrus confit, acacia blossom and poached pear. There is both solid volume and intensity to the lemony, delicious and vibrant medium-bodied flavors that... Read More
Medium, slightly transparent ruby red color. Aromas of sour cherries, sweet cherries, raspberry, blackcurrant, undergrowth and a subtle hint of gunpowder. Juicy, clear, sophisticated; ripe, agile acidity with well-integrated tannins.... Read More
Ripe and fresh, with a touch of tropical fruit, graphite minerality, and well-integrated, moderate oak influence. Balanced acidity and medium body, long finish.
“Le Clousot” encompasses Michel’s youngest Trousseau vines (30 years old), and as such it offers perhaps the least concentration but the most lift of his three pure-Trousseau bottlings, with high-toned cherry... Read More
The Bourdy Jura Rouge is a blend of Pinot Noir, Trousseau and Poulsard from high elevation alpine vineyards with various exposures. This wine really takes the drinker to its place of origin. Little red flowers, sweet herbs, perfume,... Read More
Aged for 4 years in barrel without being topped up before bottling. This is a “baby Vin Jaune” according to Jean Francois. Powerful aromatics and richness. Nutty, appley, spiced.
Aromas of mixed berries, strawberry liqueur and raspberry, cinnamon and pepper spices with a touch of liquorice. The mouth has a soft, tender attack, supported by pleasing tannins, a lot of structure and a healthy vivacity.... Read More
Deep ruby red in the glass with an aroma filled with notes of ripe red berries and delicate spicy undertones. On first sip, the wine reveals a well-balanced palate with an impressive structure that highlights the delicate characteristics... Read More
A vibrant blend of Menu Pineau, Chardonnay and Chenin Blanc grown on Herve's estate that spends 24 months on the lees. It's elegant, creamy and flavorful with the herbal, almond and citrus notes of Menu Pineau with the... Read More
Aromas of ripe raspberry, strawberry and red currant with hints of rose and blood orange. The palate is fresh and creamy with raspberry and tart strawberry with a nice mineral kick and sappy fruit in the refreshing finish. 50%... Read More
Bright and charming, the 2021 Morgon Corcelette bursts with aromas of plums, raspberries, rose petals, vine smoke and loamy soil. Medium to full-bodied, ample and satiny, with bright acids and melting tannins, it’s another... Read More
The bouquet still shows plenty of lovely fruit, albeit, beginning its retreat, but still offering up scents of apple, quince, fresh lime, a fine base of soil tones, citrus peel, dried flowers and incipient notes of beeswax. On... Read More
