The Fabio Gea Rosso DNAss is bottled in old Travaglini Gattinara bottles that winemaker Fabio found in an old warehouse. The wine is made in a unique process, fermented and aged in homemade porcelain and stoneware vessels submerged... Read More
Aromas of light red cherry, a bit of orange peel and earth. Light, vurging on medium bodied, with fresh acidity. Flavors of earth, minerals and dried cherries.
Intense ruby-red color with purple tinges, a bouquet of cherry, blackberry, small red fruits, pepper and mineral flavors with an excellent dash of freshness. Tannins are soft and fresh in the mouth, maintaining the classic Barbera... Read More
Bright garnet red color; flowery nose, showing roses and fruity sensations. Mouth-filling and elegantly-structured; round with complex, slightly spicy flavors lingering nicely on the palate.
