A complex bouquet displays lime, lemon zest, wet stone, flowers and a hint of smoky herbs. Engulfs the palate with zesty lemongrass and ripe pear flavors enlivened by vibrant acidity
Delicate white flowers and orange blossoms aromas with a touch of exotic fruit on the palate. Crisp and fresh with a citrusy finish. Focused, ripe and mineral, very rounded and lengthy. Great match with goat cheeses and fish.... Read More
Golden hued with lovely aromas of white blossom, juicy citrus, black currants, green apple, pear, hint of mint and limestone. Dry and medium bodied with medium acidity, the palate is perfectly balanced crisp citrus, pear, honeysuckle,... Read More
Roger Neveu's Sancerre Cotes des Embouffants is a fresh-cut-grass-and-citrus-inflected Sauvignon Blanc of incredible precision.. A mineral texture with high acidity, and vibrant green fruits follow through to a long, lingering... Read More
If only every Sauvignon Blanc could taste like this! Nothing grassy or tropical about this little number from the eastern part of the Loire’s Touraine region. Instead, picture lime blossoms delivered via a lightning bolt... Read More
Le Petit Salvard tastes of lovely, fresh and juicy citrus fruits, like citron and grapefruit, with tang that is balanced by flavors of wild herb and fresh asparagus. It has a clean yet substantial mouthfeel.
The nose is delicate mix of white grapefruit, sage, and fresh white flowers, and the palate is fresh and rounded, only faintly herbal rather than overtly vegetal as some Sauvignon Blanc can be.
This white wine is very dry, crisp and mineral driven. It is similar to a Sancerre, but with a little more richness. On the nose exotic fruits of mango and dried pineapple burst out of the glass after the first swirl. On the palate... Read More
This beautifully mineral and saline Sauvignon Blanc shows a captivating bouquet of lime zest, white peach, lemongrass, and quince. The palate is bright and refreshing with flavors of grated ginger, jasmine tea, pink grapefruit... Read More
