Faintly sweet and floral aromas reminiscent of ginjo sake transition to a palate that doubles down on the florality of its rice base, incorporating hints of green apple, citrus peel, white flowers, and Twizzlers before a dry finish.... Read More
Bright, juicy yuzu on the nose precedes a vibrant, oily palate dialed in on yuzu peel with subtle notes of jasmine blossom and underripe mango.
Prized for its complex flavors and aromas, yuzu is ubiquitous in Japanese cuisine... Read More
