A freshness that reminds you of strawberry & sour caramel, tasting cheerful because of its bubbles. The iconic Ameztoi Rubentis rosé is a field blend of the local, indigenous Hondarrabi Zuri and Hondarrabi Beltza varieties, grown on traditional trellises high on the slopes rising above Getaria, an ancient Basque fishing village on Spain’s rugged northern coast.
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