The Fabio Gea Rosso DNAss is bottled in old Travaglini Gattinara bottles that winemaker Fabio found in an old warehouse. The wine is made in a unique process, fermented and aged in homemade porcelain and stoneware vessels submerged... Read More
Aromas of light red cherry, a bit of orange peel and earth. Light, vurging on medium bodied, with fresh acidity. Flavors of earth, minerals and dried cherries.
Bright garnet red color; flowery nose, showing roses and fruity sensations. Mouth-filling and elegantly-structured; round with complex, slightly spicy flavors lingering nicely on the palate.
